Corporate Christmas Dinner

Your Christmas dinner in one of our restaurants with punch in the garden 

This year we celebrate Christmas more quietly and contemplatively than usual. But to make sure that you get the most out of it, we would like to invite you to enjoy your festive Christmas dinner in a peaceful and at the same time dazzling atmosphere with a delicious 3 or 4-course menu at one of our restaurants. As a special highlight we welcome you with a warming punch in our festively decorated and illuminated garden. For booking simply write us an e-mail to .

Your festive Christmas package


⛄Welcome Punch in our winter garden

⛄3-course Christmas menu or 4-course Christmas menu, including menu cards and covers

⛄Drinks flat rate for 3 hours, soft drinks, beer, wine; 

⛄festively decorated tables and restaurant | Christmas tree in the room

⛄Room rent for the chosen restaurant with its garden

per person € 66.00 (3-course Christmas menu)

per person € 74.00 (4-course Christmas menu)


The Christmas Menu

Marinated crayfish tails with rocket salad and lime Cream fraiche BGO


Perfumed celery foam soup with truffle oil and sweet potato chips GL


Saddle of beef on porcini cream, vegetable potpourri

and potatoes-leek strudel ACGL 


Chestnut and sour chestnut terrine with fruit coulis and brittle ACGH



Veal, Tafelspitz-Oberskren Millefeuille with root vegetable vinaigrette and oil GL


Old Viennese potato cream soup with bacon croutons AGL


Marinated guinea fowl supreme on cognac melange,

Vegetable trays and steamed basmati rice GL 


Nougat dumplings with butter-cinnamon crumbs and mango-vanilla foam ACGH



The letters after the dishes correspond to the following allergens

A Cereals containing gluten (i.e. wheat, rye, barley, oats, spelt, kamut or modified strains) and products thereof B Crustaceans and products thereof C Eggs and products thereof D Fish and products thereof E Peanuts and products thereof F Soya beans and products thereof G Milk and products thereof (including lactose) H Nuts (i.e. H Nuts (i.e. hazel, whale, cashew, pecan, para, macadamia, queen, pistachio and almond nuts and products thereof) and products thereof L Celery and products thereof M Mustard and products thereof N Sesame seeds and products thereof O Sulphur dioxide and sulphites (from 10 milligrams per kilogram or liter expressed in SO2) P Lupines and products thereof R Molluscs such as snails, clams, squids and products thereof


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